Gordon encounters Oceana: a failing restaurant with one hot-tempered co-owner, a rude and ignorant chef, and to date perhaps the dirtiest kitchen yet. ...

Zeke's Restaurant has gone downhill with new ownership and the future isn't looking good. ...

Jim and Jeff are a pair of well-meaning but lazy identical twins who have turned a once successful pizza business, opened for decades, into a failure on the brink of shut ...

Dr. Morris not only owns Kingston Café, but works next door as a doctor, and is a three-time winning Olympian athlete who can't win at her restaurant as she did as an Ol ...

Ramsay revisits the restaurants Lido di Manhattan Beach, Anna Vincenzo's, and Le Bistro, from season three, to see if they have succeeded; there is good news and a little ...

The Grasshopper Also is a blimey arseways failure best renamed Boghopper. Can Gordon makes sure Irish eyes will be smiling upon a family business dying young? ...

Ramsay revisits the restaurants Bazzini, Mojito and ex Flamongos, from season three, to see if they have succeeded; there is good news and even where there is bad news, t ...

PJ's Steakhouse is dying from a lack of control from management to food quality, with one slightly rude owner and her husband, the co-owner, sitting at the bar drinking t ...

The Classic American restaurant is out of food, out of cups, out of menus, and nearly out-of-business with almost a million in debt. Can Ramsay help the two well-meaning ...

Spanish Pavilion is run by a family constantly at each other's throats who are ignoring the problems, and the dead lobster floating in the tank. ...

The once proud chef and now owner of the failing Sushi Ko has become an apathetic shell of a business man, and his family suffers there as well. ...

The only thing that has changed in 30 years at Fleming is the ownership. After literally having to pull a plate from a costumer and stop orders of a menu item, Ramsay soo ...

Ramsay revisits restaurants Giuseppi and Sante La Brea, from season two, to see if they have succeeded; there is good news and there is bad news. Also included is an upda ...

The prima donna owner of Anna Vincenzo's rebukes Ramsay and his help and insists what she is doing is fine. ...

Mama Rita's looks wonderful, did well the first three weeks but in a year it's near death's door, leaving Gordon to figure out what's wrong. ...

Casa Roma: where the carpets are dirty, food sticks to your hand, the menu misspells a key word, the bar is hoping but the restaurant side of a ghost town, and the chef i ...

The owner and only chef of Le Bistro has his mind set to having done nothing wrong and won't listen to anybody, including Ramsay. Can Gordon help a disrespectful, rude an ...

Mojito Cuban Cuisine is run by Kata and Marcelo, ex lovers turned bitter feuders who are ruining the business and in turn the business ruining them. ...

Gordon takes a trip to Bazzini, where the food is hard, cold, and sticks to the plate and can pass as a wall ornament. And in the kitchen, the chef/owner who think's it's ...

Flamangos: a restaurant with an odd name, odd structure, odd decorative alligator, and odd dishes nobody likes. And Adele: real life's example of George Costanza's mom, w ...

The Sante la Brea is run by a manager who can't manage and his two sons; one who needs guidance and the other who just doesn't seem to listen, on top of a cook in low gea ...

It's Gordon vs. Sammy. Sabatiello's is a struggling business run by Sammy -- a stubborn, combative and abusive owner with a skull that won't let the truth in. ...

Jack's Waterfront is a perfectly situated restaurant by the bay, but with terrible food and three owners and yet nobody in charge, and a father with over 40 years in the ...

Hannah and Mason's is a failing restaurant run by two friends who can't get their act together and one of which appears to have no passion and absolutely no drive regardl ...

Gordon visits a BBQ joint in South Bend, Indiana that's being run to the ground by its clueless owner, with the staff playing the blame game with the two other co-owners ...

Ramsay walks into the Black Pearl: a failing restaurant with lousy food and three owners who can't see eye-to-eye, including one who has his head up his butt so far he ca ...

Ramsay faces the owner of Trobiano's, a struggling business going under, who is arrogant and can't see what's happening to it and the people around him. ...

Gordon tries to turn around a struggling Italian restaurant in Michigan and repair the fractured family that own it. ...

Ramsay faces an owner who is oblivious and combative about the reality of the Hanhlebar's failures, and a wife desperate to keep their business open, replete with a cook ...